Introduction
MUMFER Syrup is a nutritional supplement that helps to prevent and treat iron deficiency anemia. It contains Iron (III) Hydroxide Polymaltose Complex, which provides elemental iron in a well-absorbed and stomach-friendly form. Iron is essential for the production of hemoglobin. This syrup is commonly prescribed for individuals with low iron levels due to poor diet, chronic illness, or increased demands during pregnancy and growth.
MUMFER Syrup Uses
MUMFER Syrup is primarily used for:
- Treating iron deficiency anemia.
- Preventing anemia in individuals with increased iron requirements, such as pregnant and lactating women.
- Supporting iron needs in growing children, adolescents, and the elderly.
- Correcting fatigue, weakness, and other symptoms caused by low hemoglobin levels.
- Improving overall vitality and supporting healthy red blood cell production.
MUMFER Syrup Ingredients
It contains Iron (III) Hydroxide Polymaltose Complex equivalent to Elemental Iron 50 mg
Syrup base and excipients for palatability and stability.
How It Works
Iron in MUMFER Syrup is provided in the form of Iron (III) Hydroxide Polymaltose Complex. This formulation allows for:
- Controlled release of iron improves absorption in the intestine.
- Better tolerance, as it reduces gastric irritation compared to traditional iron salts.
- Efficient hemoglobin synthesis helps increase the oxygen-carrying capacity of the blood.
- Gradual replenishment of iron stores, ensuring long-term correction of anemia.
MUMFER Syrup Dosage
The exact dosage depends on age, medical condition, and severity of deficiency. General guidelines are:
- Adults: 5–10 ml once or twice daily, or as directed by a physician.
- Children: The dose is adjusted according to age and body weight, usually lower than the adult dosage.
- Pregnant and lactating women: Often recommended 10 ml daily, depending on individual needs.
- It is usually taken after meals to minimize stomach upset. The duration of treatment varies but often continues for several weeks to months until iron levels are restored.
MUMFER Syrup Side Effects
MUMFER Syrup is generally well-tolerated, but some individuals may experience mild side effects such as:
- Nausea or stomach discomfort
- Constipation or diarrhea
- Dark-colored stools (a harmless effect of iron)
- Metallic taste in the mouth
- Rarely, allergic reactions
Frequently Asked Questions
1. Can MUMFER Syrup be taken during pregnancy?
Yes, it is safe and often prescribed during pregnancy to prevent iron deficiency, but only under medical supervision.
2. Does it cause constipation?
Some people may experience constipation, but the Polymaltose Complex form of iron reduces this risk compared to other iron supplements.
3. How long should I take MUMFER Syrup?
The duration depends on your iron levels and your doctor’s advice. Treatment with MUMFER Syrup may last from a few weeks to several months.
4. Can it be taken with other medicines?
Certain medicines and supplements may interfere with iron absorption.
5. Is it safe for children?
Yes, MUMFER Syrup can be given to children in the correct dosage prescribed by a doctor.
Conclusion
MUMFER Syrup 150 ml is an effective iron supplement designed to treat and prevent iron deficiency anemia. With its well-absorbed and gentle-on-stomach formulation, it supports hemoglobin production and improves energy levels. Regular use under medical guidance ensures safe correction of iron deficiency, making it a trusted choice for individuals of all ages, especially those with increased iron requirements.
